DESSERTS

Get Italy’s 5-star luxury, without leaving your sofa. Savoiardi biscuits dipped in freshly brewed espresso, layered with light, airy and silky mascarpone cream. A two-tiered castle, finished with a fine cocoa dusting. Preserved the tradition, perfected the technique and prepared exactly the way it’s meant to be.

Call us cupid the way we found the perfect half for your cup of coffee. A dense, chewy brown-butter blondie with crisp edges and a soft, gooey centre. We punch rich Belgian dark chocolate chunks in our dough, studding every mouthful of yours. Sweet, warm, and deeply buttery - the kind you finish without realizing.